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This course provides a solid introduction to Good Manufacturing Practice (GMP) for pharmaceutical products through control and management of manufacturing and quality.
This course provides an overview of how GMP applies to the warehouse with respect to receipt, storage, issue and distribution.
This course provides an introduction to types and growth of microbes, and methods of controlling microbial contamination as required in a Good Manufacturing Practice (GMP) environment.
This course addresses the importance of implementing and complying with cleaning and sanitising procedures and why the responsibilities apply to all GMP staff (not just cleaners).
This course looks at GMP documentation (as a history of manufacturing from supplier to customer) across master instructions, SOPs, batch records, QC records and how to complete GMP records.
This course provides an introduction to the types, sources, risks and control measures of contamination in relation the manufacturing of pharmaceutical products.
This course looks at the controls for starting materials, dispensing and processing, then it addresses what actions to take when confronted with a deviation and how to calculate yield and reconciliation.
This course looks at the GMP requirements for the control of packaging materials and packaging operations.
This course provides an introduction to the functions of Quality Assurance (QA) and Quality Control (QC) in the effective and safe production and control of medicinal products.
This course addresses identification and interpretation of the requirements of a Corrective and Preventive Action (CAPA) system. CAPA is a fundamental management tool that is integral to an effective Pharmaceutical Quality System (PQS).
This course introduces Data Integrity; what it means, why it's important, how failures can occur and what can be done to protect it.
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